Variety

Kerner

Producing Region

Noboricho, Yoichi, Yoichi District, Hokkaido

Type

still white

Style

dry, medium body

Tasting notes

The nose is rich and fruity, with elegant notes of citrus fruit (lime, grapefruit), stone fruit and pear coexist with accents of elderflower and sweet vanilla. The signature crisp, mineral acidity that is characteristic of Yoichi's terroir is harmoniously balanced by a careful use of oak.

Suggested marriage

grilled food (fish, chicken, etc.), cream-sauce-based dishes (gratin, fish, pasta, etc.), camembert cheese

Bottle Size

750ml

Alcohol%

13%